Two postings in the “Test Kitchen Secrets” section of cookinglight.com caught my attention today:

• Two Steps to Perfect Bacon – I’ve never really succeeded in cooking good bacon, so these two simple steps might be exactly what I need.
• Homemade Nut Butters – I probably eat peanut butter and toast for 4 of 7 breakfasts a week. Making my own without any of the preservatives sounds like an awesome alternative.